Pickled Cabbage Leaves – 100% Natural
Tradition never tasted so good!
All of the flavour – none of the work!
A must-have on your menu when preparing traditional European or Mediterranean meals, KODRA Pickled Cabbage Leaves make a fabulously flavourful addition, not to mention a welcome time saver for today’s on-the-go gourmands. KODRA . . . how traditions should taste.
INGREDIENTS: Cabbage leaves, water, lactic acid, salt, black pepper.